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Low Glycemic Index

Low Glycemic Index

The glycemic index (GI) measures how quickly carbohydrates in a food raise blood sugar levels; low GI helps maintain stable blood glucose levels.

High Quality Protein

High Quality Protein

High quality whey protein is easier for the body to digest and may help maintain stable blood sugar levels.

Healthy Fats

Healthy Fats

A small amount of healthy fats may help slow down the release of glucose into the bloodstream.

Naturally Flavored

Naturally Flavored

Some people have adverse reactions or experience blood sugar fluctuations in response to artificial sweeteners like aspartame, sucralose, or saccharin, so we made sure to use all natural cocoa powder to flavor our protein.

Fiber

Fiber

High quality whey protein is easier for the body to digest and may help maintain stable blood sugar levels.

Cinnamon

Cinnamon

A small amount of healthy fats may help slow down the release of glucose into the bloodstream.

Vitamin A

Vitamin A

Vitamin A is involved in regulation of insulin release and blood glucose levels.

Vitamin C

Vitamin C

Promotes overall healthy blood glucose and blood pressure levels.

Thiamine (B1)

Thiamine (B1)

Plays an important role in blood glucose metabolism and may help prevent the formation of harmful by-products of the metabolic process.

Magnesium

Magnesium

Plays an important role in blood glucose regulation, promoting healthy blood glucose and insulin levels.*

Chromium

Chromium

Helps maintain optimal insulin function and promote healthy blood glucose levels.*

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